Our chestnut spreads, perfected over the years by our family, are renowned for their high percentage of fruit (68%). This version, enriched with fragrant Madagascar vanilla pods, is ideal for enhancing desserts, cakes, and tarts, or for a delicious breakfast on bread or in yogurt. It's also excellent paired with fresh cheeses and ricotta. Natural Sweetness After decades of this product being marketed as a highly sugary compote made from scraps and pieces of candied fruit from the confectionery industry, La Fenice is relaunching the authentic traditional recipe, made with carefully selected fresh fruit... so as not to forget the taste of yesteryear! Features High Fruit Percentage: Contains 68% chestnuts, ensuring a rich and natural flavor. Enriched with Madagascar Vanilla: Vanilla adds a touch of sophistication and an irresistible aroma. Versatility in the Kitchen: Perfect for desserts, breakfast, and gourmet pairings. Serving Suggestions Spoon Desserts: Use chestnut cream, also known as chestnut spread, to make delicious spoon desserts. Breakfast: Spread it on bread or add it to yogurt for a healthy and delicious breakfast. Gourmet Pairings: Enhance the flavor of fresh cheeses and ricotta with a touch of chestnut cream.

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Our large chestnuts in syrup are carefully shelled and peeled, then cooked and immersed in a delicate, moderately sweet aromatic syrup. This method allows you to savor the flavor of chestnuts year-round. Characteristics Large Size: The chestnuts are large, ensuring a perfect texture and intense flavor. Aromatic Syrup: Immersed in a delicate, moderately sweet syrup that enhances the natural flavor of the chestnuts. Serving Suggestions Enjoy As They Are: Ideal for enjoying straight from the jar for a sweet treat. Dessert Garnish: Perfect for decorating cakes, ice cream, and other sweet creations. Savory Appetizers: Excellent paired with cheeses and other savory appetizers for a gourmet touch.

Our chestnut flour cantuccini made from chestnuts and ancient Tuscan grains are typical regional biscuits where the classic almond flavor blends with chestnut flour, producing a deep and delicate flavor. These artisanal and organic biscuits are perfect as an accompaniment to vin santo, coffee, and tea. Features Unique Flavor: The combination of chestnut flour and the classic almond flavor creates a deep and delicate flavor. High-Quality Ingredients: Made with ancient Tuscan grains and chestnut flour, which give the biscuits high nutritional value and an authentic flavor. Versatility: Perfect with vin santo, coffee, or tea, ideal for any occasion. Suggestions Pairing: Perfect with vin santo, coffee, or tea. Delicious Snack: Ideal as a snack throughout the day for a touch of natural sweetness. Dessert: Excellent as a dessert, paired with a glass of sweet wine or coffee.

Our chestnut flour tagliatelle made from Tuscan chestnuts and Senatore Cappelli durum wheat semolina are hand-crafted and nested, offering a unique culinary experience. The combination of sweet chestnut flour and fine Senatore Cappelli semolina creates a pasta with an unmistakable flavor, ideal for enhancing flavorful meat and cheese sauces. Features Nutrient-Rich: Rich in fiber, protein, and minerals, they contribute to a balanced diet. Slow Drying: The pasta is dried at low temperatures for over 20 hours, preserving its nutritional properties and improving digestibility. Bronze-Drawn: Hand-crafted and nested, the tagliatelle are bronze-drawn for a texture that better holds sauces. Senatore Cappelli Semolina: We use Senatore Cappelli whole durum wheat semolina, an ancient variety known for its high quality and nutritional value. Serving Suggestions: With Flavorful Sauces: Enhance the flavor of tagliatelle with meat, cheese, or vegetable sauces. Gourmet Dishes: Ideal for creating refined and flavorful gourmet dishes. Preparation: Cook the tagliatelle in plenty of salted water and season with your favorite sauce for a delicious dish. Net Weight: 250g

La Fenice marrons glacés represent the most precious gem in our chestnut treasure. Each fruit, freshly picked, is peeled and candied through a slow, delicate, artisanal process, resulting in sweet, melt-in-your-mouth delights. Features High Artisanal Quality: Our marrons glacés are prepared using traditional methods, ensuring authentic flavor and superior quality. Nutrient-Rich: They contain vitamins, minerals, and antioxidants that contribute to a healthy, balanced diet. Natural Sweetness: Thanks to the slow, delicate candying process, marrons glacés offer a refined sweetness and a melt-in-your-mouth texture. Serving Suggestions Gourmet Snack: Enjoy them on their own as a refined gourmet snack. Desserts and Sweets: Use them to enhance cakes, ice cream, and other sweet creations. Gift Packaging: Perfect for gourmet gifts, packaged in elegant boxes for any special occasion. Net weight: 200g

Our chestnut flour chocolate represents a perfect marriage of craftsmanship and quality. The sweet fragrance of chestnut flour from Tuscan Apennine chestnuts, ground with real stone, combines with a high-quality cocoa paste, creating chocolate bars with unprecedented characteristics. Characteristics Natural Sweetness: The natural sweetness of chestnut flour from Tuscan chestnuts enhances the flavor of dark chocolate. Balance of Flavors: A balance of flavors that enchants, combining the sweetness of chestnuts with the intensity of cocoa. Serving Suggestions Delicious Snack: Ideal as a sweet and nutritious snack. Dessert: Perfect for enhancing desserts or as an ingredient in sweet recipes. Gourmet Gift: An excellent gift idea for lovers of artisanal and organic chocolate. Net Weight: 75g

Delight your senses with our artisanal chocolates filled with a velvety chestnut cream. Made with high-quality dark chocolate, these chocolates enclose a creamy, enveloping center that enhances the unique flavor of Mugello chestnuts. The delicate sweetness of the chestnut cream, naturally gluten-free and rich in nutrients, blends perfectly with the intensity of the chocolate, creating an irresistible sensory experience. Features Selected ingredients: Artisanal dark chocolate and Mugello chestnut flour cream. Gluten-free: Also perfect for those following a gluten-free diet. Artisanal production: Made using traditional methods to ensure an authentic and genuine flavor. Nutrient source: Chestnut flour is rich in fiber, vitamins, and minerals, offering a dessert that is not only tasty but also nutritious. Serving Suggestions Dessert: Perfect for a moment of refined pleasure, these chocolates are ideal as an after-dinner dessert or paired with a fine passito wine. Gourmet Gift: Try them as a gourmet gift to impress friends and family with an original and refined dessert. Store in a cool, dry place, away from heat. Net Weight: 100g

Our chestnut flour from Tuscan Apennine chestnuts is a sweet, rounded, and velvety flour. Excellent for sweet and pastry preparations, it also lends itself perfectly to savory dishes like polenta, gnocchi, and pasta. Characteristics Grounded with a Real Natural Stone: Our chestnut flour is obtained from Tuscan chestnuts ground in a real natural stone mill (La Ferté), guaranteeing a genuine, high-quality product. Nutritious and Energizing: Chestnut flour is rich in complex carbohydrates, ideal for providing long-term energy. It contains amino acids with high nutritional value. Fats are low and, above all, "healthy," mostly unsaturated. Rich in Fiber: Fiber, important for a healthy diet, is ten times higher than that of wheat flour, and offers polyphenols and antioxidants in quantities comparable to extra virgin olive oil. Gluten-Free: Perfect for those following a gluten-free diet, it can be mixed with wheat flour for better consistency in preparations. Versatile in the Kitchen: Ideal for traditional desserts like castagnaccio, cakes, biscuits, and savory dishes like polenta and gnocchi. Suggestions Desserts and Pastries: Perfect for making cakes, biscuits, and other sweet delights. Savory Dishes: Use it for polenta, gnocchi, pasta, and other savory recipes. Gluten-Free Mix: Mix chestnut flour with other gluten-free flours for optimal results in your preparations. Net Weight: 350g, 500g, or 1kg

Our chestnut flour cookies made with Tuscan chestnuts, chocolate chips, and ancient Tuscan grains are a handcrafted delight. The addition of chocolate chips makes these cookies even more delicious. Perfect for breakfast or as an afternoon snack, they help restore lost energy. Features Chocolate Chips: The addition of chocolate chips makes these cookies irresistible for adults and children alike. High-Quality Ingredients: Made with ancient Tuscan grains and chestnut flour from Tuscan Apennines chestnuts, which give the cookies high nutritional value and authentic flavor. Natural Sweetness: The chestnut flour from Tuscan chestnuts provides a natural sweetness, while the chocolate chips add a touch of indulgence. Suggestions Breakfast: Perfect for starting the day with sweetness and energy. Afternoon Snack: Ideal as a snack during the day for a delicious and nutritious break. Snack for Kids: Excellent as a snack for little ones, thanks to the combination of healthy and tasty ingredients. Net weight: 180g

Our Panettone with Marrons Glacés is the first and only completely organic panettone in Italy, made with "Marrone del Mugello PGI." This artisanal panettone features a soft dough enriched with candied chestnut pieces and a delicious chestnut flour spread, creating a perfect harmony of aromas and flavors. Features "Marrone del Mugello PGI": We use only certified PGI chestnuts, recognized for their superior quality and unique flavor. Soft Dough: A soft and fragrant dough, enriched with candied chestnut pieces, offers a natural sweetness and a delicious texture. Chestnut Flour Spread: Accompanied by a chestnut flour spread, which adds an extra touch of indulgence. Unique Product: The first completely organic panettone with marrons glacés in Italy, perfect for the holidays or as a special gift. Suggested Uses Parties and Special Occasions: Ideal for the holiday season or to celebrate special occasions with a unique and refined dessert. Gourmet Pairings: Enjoy it with a glass of sweet wine or coffee for a complete tasting experience. Perfect Gift: Perfect as a gourmet gift for friends and family, packaged in an elegant box. Net Weight: 750 g

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Panforte ai Marrons Glacés is a noble dessert steeped in history, celebrating ancient Tuscan traditions with a modern twist. Made with select ingredients, this artisanal panforte encloses our precious marrons glacés, giving the dessert a unique note of sweetness and softness. The combination of dried fruit, aromatic spices, and marrons glacés creates a perfect balance between intense and delicate flavors, making it an exquisite and irresistible dessert. Ideal for those who want to rediscover the authentic flavors of Tuscan tradition with a touch of refinement. Features Precious ingredients: High-quality marrons glacés, almonds, hazelnuts, and selected spices for an unmistakable flavor. Tradition and innovation: A typical Tuscan dessert reinterpreted with the addition of our marrons glacés, making it one of a kind. Gluten-Free: Suitable for those following a gluten-free diet, preserving all the flavor of tradition. Artisanal Processing: Produced using traditional methods to ensure quality and authenticity in every slice. Serving Suggestions Dessert: Serve the Marrons Glacés Panforte at the end of a meal, accompanied by a glass of sweet or passito wine. Tea and Coffee: Perfect with a cup of tea or coffee, for a delicious and refined break. Gift Idea: Elegantly packaged, it's ideal as a gourmet gift for the holidays or to surprise your loved ones with a typical Tuscan dessert. Storage: Store in a cool, dry place, away from heat sources. Consume by the indicated date to best enjoy its freshness and flavor. Net Weight: 250g

Our chestnut honey is 100% organic and gluten-free, obtained from the nectar of chestnut blossoms, a tree rich in resources. The industrious bees produce a dark, fluid honey, characterized by a rich and unmistakable flavor, with bitter, woody notes. Our organic acacia honey is 100% organic and gluten-free, known since ancient times for its sweetening qualities and its fluidity, transparency, and delicacy. This honey is ideal for sweetening teas and herbal teas and is especially popular with children for its sweetness. Our organic multi-flower honey is 100% organic and gluten-free, obtained from the nectar of different flowers. Each year, it has a unique aroma and flavor, even when produced in the same area, reflecting the variety and richness of the land. This honey is one of the most common and widespread, combining the qualities of various plants and trees.