SCOVAVENTI
SCOVAVENTI
Company data
General information
Company Name: scovaventi societa agricola srl
Commercial Name: SCOVAVENTI
Vat number: 01577010539
Contacts
Head office
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LOC GROTTINI SNC, 58014 MANCIANO(GROSSETO) |
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Ph. 3890183033 |
First Person
CAROLINA ROSI
Owner / Administrator
Company description
Company Details
Turnover 2024
100.000 - 300.000
% export 2024
<25%
Workforce
7
Main Export Areas
The company is registered at
Certification
Characteristics
Products produced
Price range
Main factors of competitiveness of the company
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Products in Tasting
It is an organic extra virgin olive oil obtained from selected varieties grown on our farm: Leccino, Caninese and Ascolana Tenera. The olives are harvested and within a few hours are taken to the modern continuos cycle oil mill who processed them on the same day. Bright emerald green. Nicely balanced and harmonious oil, it can be perfectly matched with creamy vegetable soups, fish recipes and also for special handmade mayonnaise. It is even ideal for drizzling over ice-cream.
Oil obtained from the pure processing of olives of the Maurino variety. Grown in challenging soils, the Maurino olive expresses the best of its typical organoleptic characteristics. Its aromas are intense, with hints of spices and freshly cut grass. On the palate, it is elegant, with almond notes and a pleasant final kick of arugula-like spiciness. At Scovaventi, the Maurino olive is grown in association with the area’s wild herbs, and this, combined with the abundance of stones in the soil, particularly enhances its aromatic notes. A perfect oil for pairings where its role shifts decisively from a simple condiment to a true ingredient. Recommended for summer salads, seafood cruditès, delicate fish, as well as white meats and vegetable.
Leccio del Corno: a variety of olive tree native to central Tuscany, initially admired for the beauty of its foliage. Its elegant shape and the deep green of its leaves made it popular in gardens, as it is a truly beautiful plant to look at. It is also highly adaptable to modern cultivation systems, and the quality of its oil rivals the beauty of the tree itself. Today, Leccio del Corno is widespread in many regions, and its oil is renowned for its bold yet non-aggressive flavor, thanks to a perfect balance of bitterness and spiciness, where artichoke, olive, and wild herbs are harmoniously combined. The almond flavor is intense, while the aftertaste bursts with spicy notes of chili pepper and, above all, black pepper. It is ideal for dressing radicchio, vegetables, and grilled meats, as well as for enhancing pasta dishes or legume soups
Organic Baby Artichokes in Extra Virgin Olive Oil Crafted exclusively from Violetto di Toscana artichokes, known for their small to medium-sized buds, hand-picked while still young to ensure maximum tenderness and quality. Careful and Natural Harvesting Our artichokes are harvested by hand in the early morning, during the coolest hours of the day, preferably on flower days according to the biodynamic calendar, to preserve their freshness, aroma, and nutritional value. Artisanal Preparation After being carefully cleaned and trimmed by hand, the artichoke hearts are gently infused with natural herbs and spices during cooking. They are then packed by hand into glass jars and covered with our estate-produced organic extra virgin olive oil, cold-pressed for maximum flavor and purity. Rich in Nutrients and Natural Benefits Artichokes are an excellent source of vitamin C, folic acid, potassium, and dietary fiber. Thanks to their antioxidant and anti-inflammatory properties, they support liver health and cardiovascular well-being. Ingredients: Organic artichokes, organic extra virgin olive oil, apple cider vinegar, natural sea salt (Biosal), chili pepper, bay leaf, whole black peppercorns. No preservatives or artificial colorings. 100% natural.
Violetta di Firenze Eggplants in Organic Extra Virgin Olive Oil Carefully selected for their round shape, medium to large size, tender yet firm flesh, and low seed content. Naturally Sweet and Delicate Flavor Unlike other varieties, Violetta di Firenze eggplants have a naturally sweet and delicate taste that requires no soaking in salted water before preparation. Artisanal Preparation The eggplants are sliced into fine strips and gently cooked in vinegar, then immersed in pure organic extra virgin olive oil, cold-pressed from the olives grown on our estate. Preserving Natural Flavors This gentle cooking method preserves the authentic taste and aroma of the eggplant, enhanced with natural sea salt, chili pepper, oregano, and parsley for a perfectly balanced flavor. Versatile and Delicious Ideal as an appetizer or side dish. Their unique flavor and satisfying crunch will win you over from the very first bite. Ingredients: Eggplants, organic extra virgin olive oil, vinegar, salt, chili pepper, oregano, parsley. 100% natural. No preservatives or artificial additives.
Grilled Eggplants from Podere Scovaventi A genuine delicacy made exclusively with premium Violetta di Firenze eggplants. Naturally Sweet, Tender & Flavorful Renowned for their soft yet firm flesh and intense, sweet flavor, these eggplants require no salting or soaking—thanks to the naturally low bitterness of the selected variety. A Versatile Addition to Any Dish Perfect as an appetizer or side dish, they bring richness and depth to a variety of recipes. Expertly Seasoned Grilled to perfection and seasoned with organic extra virgin olive oil, chili pepper, oregano, and garlic—resulting in a rich, fragrant dish full of Mediterranean character. Simple Ingredients, Exceptional Taste Violetta di Firenze eggplants, organic extra virgin olive oil, vinegar, salt, oregano, garlic, chili pepper. No preservatives. Just real, honest flavor.
Sweet Peppers in Organic Extra Virgin Olive Oil – Scovaventi Tender, peeled peppers with a uniquely rich flavor and exceptional nutritional value. Naturally Nutritious & Flavorful High in vitamin C to support the immune system, skin health, bone strength, and capillary integrity. A natural source of fiber, potassium, and essential minerals, aiding digestion and cardiovascular wellness. Rich in antioxidants such as carotenoids (including lycopene and beta-carotene), and anthocyanins—responsible for their vibrant color and linked to cognitive and nervous system health. Grown Using Organic Farming Methods Cultivated in open fields using strict organic practices. The warm Maremma sun enhances their aroma and naturally sweet flavor. Simple, High-Quality Ingredients: Peppers, organic extra virgin olive oil, salt, chili pepper, oregano. No preservatives. 100% natural. Full of Mediterranean character.
Datterino Miele Tomatoes in Organic Extra Virgin Olive Oil A naturally sweet tomato variety, carefully selected for its uniquely rich and intense flavor. Slow Confit Cooking Gently cooked at low temperature to preserve the tomato’s natural sweetness, texture, and aroma. Preserved in Organic EVOO Only the highest-quality organic extra virgin olive oil is used, for a natural preservation method and authentic Mediterranean taste. Perfect Pairings Delicious with aged cheeses, appetizers, bruschetta, salads, or as a gourmet touch in your favorite recipes. Pure and Natural No preservatives—just simple, natural ingredients, handcrafted with care. Ingredients: Datterino Miele tomatoes*, organic extra virgin olive oil*, basil*, natural sea salt (Biosal)* (*organic) 100% natural. Naturally sweet. Artisanally prepared.
Organic Grilled Baby Artichokes in Extra Virgin Olive Oil Made exclusively with Violetto di Toscana artichokes—known for their small, tender buds, harvested while still young to ensure peak freshness and quality. Organically grown and free from preservatives. Harvested with Care Picked by hand in the early morning hours, ideally on flower days, to preserve their natural flavor and vitality. Artisanal Flavor Infusion & Grilling After being carefully cleaned and trimmed by hand, the hearts are gently infused with aromatic herbs during cooking. Each artichoke is then grilled individually over an open flame, adding a rich, smoky depth and rustic aroma. Hand-Packed with Organic EVOO Once grilled, the artichokes are hand-packed into jars and covered with our estate-produced organic extra virgin olive oil for a naturally flavorful preservation. Ingredients: Artichokes, organic extra virgin olive oil, apple cider vinegar, natural sea salt (Biosal), mint, parsley, garlic, rosemary, black pepper, sage, chili pepper. 100% natural. Bold, smoky flavor. Crafted by hand.
Organic Baby Artichokes “Mignon” in Extra Virgin Olive Oil Made with artichokes grown in our garden following sustainable farming principles—completely free from pesticides and chemical fertilizers. Hand-Harvested with Care Picked entirely by hand, only the smallest artichokes are selected to create our Mignon. They are processed within a few hours of harvesting to preserve their natural freshness, aroma, and texture. Meticulous Artisanal Preparation Each baby artichoke is hand-trimmed to a delicate 2 cm size, then gently blanched in apple cider vinegar and flavored with mint, bay leaf, whole black peppercorns, and a pinch of sea salt. Finally, they are preserved in our own organic extra virgin olive oil. Ingredients: Violetto di Toscana artichokes, organic extra virgin olive oil, apple cider vinegar, lemon juice, natural sea salt (Biosal), bay leaf, black peppercorns, mint. 100% natural. Sustainably grown. Handcrafted with care.
Peeled “Re Umberto” Tomatoes – A Taste of Isca A delicacy rooted in family tradition and the enchanting island of Isca, once home to the great Eduardo De Filippo—the inspiration behind many of his masterpieces. No preservatives. No artificial colorings. Heirloom Variety Grown with Love at Podere Scovaventi These are the same tomato varieties that once thrived on Isca, carefully cultivated today in our fields to honor a legacy of culture and flavor. Unique Shape & Texture Also known as Fiascone or Costiera, this variety features a round, smooth body with gentle ribbing near the stem—firm and crisp in texture, maintaining its integrity long after harvest. Naturally Preserved Simplicity Packed with just fresh basil leaves and a pinch of salt to highlight the tomato’s authentic taste—versatile enough to be enjoyed both raw and cooked. A Culinary Tribute Relive the aromas and flavors of Isca with Re Umberto Peeled Tomatoes—a heartfelt homage to Eduardo De Filippo and a truly unique recipe, crafted exclusively at Podere Scovaventi. Ingredients: Costiera tomatoes (Re Umberto), basil. 100% natural. Handcrafted tradition. A story told in every jar.
Trettre – Three-Tomato Sauce A perfect balance of acidity, sweetness, and freshness, made with three exceptional tomato varieties: San Marzano, Datterino Miele, and Roma. Fresh, Natural Ingredients Only high-quality Italian tomatoes grown using sustainable methods—no additives or preservatives. Enhanced with garlic, salt, basil, and organic extra virgin olive oil. Crafted by Hand Each jar is made with artisanal care to preserve the authentic, genuine flavor of Mediterranean tradition. How to Use It Add Trettre Sauce to your favorite dishes for a burst of rich, nostalgic flavor. Perfect for a simple tomato pasta that brings back the comforting tastes of childhood. Ingredients: San Marzano tomatoes, Datterino Miele tomatoes, Roma tomatoes, extra virgin olive oil, garlic, salt, basil. 100% natural. Handcrafted. A harmony of three tomatoes.
It is an organic extra virgin olive oil obtained from selected varieties grown in the property: Frantoio, Cipressino and Leccino. The olives are harvested and straight away taken to the modern continuous cycle oil mill to be pressed within that same day, in order not to alter the organoleptic and nutritional values. Bright green with golden glares, dense and voluptuous, with an impressive olfactory power. A strong olive oil, suitable for great dishes, especially for game and red meat.
It is an organic extra virgin olive oil obtained from selected varieties grown in the property: Leccino, Olivastra, Raggiolo. The olives are harvested and within a few hours are taken to the modern continuos cycle mill who processed them on the same day. Of a golden green outstanding color, its bouquet releases sensual fresh fragrances of aromatic herbals. The oil is well balanced and it combines perfectly well with grilled dishes, with roasts and savory sauces.
Other products in the catalogue
Traditional Italian Recipe – Rich & Flavorful Sauce Prepared following the classic Italian tradition, using only fresh, high-quality ingredients. Authentic Ingredients Tomatoes, pitted Itrana olives, capers, extra virgin olive oil, garlic, salt, and chili pepper—blended into a bold and aromatic combination of flavors. Bold & Balanced Taste A rich, savory sauce that brings together spicy, salty, and subtly sweet notes—ideal for enhancing any dish. Versatile in the Kitchen Perfect as a pasta sauce, and equally delicious on crostini, bruschetta, or as a flavorful gourmet topping. Ready to Use Just heat and serve for a quick meal packed with authentic Mediterranean taste. Handcrafted with Tradition Made using traditional methods, with no preservatives or artificial additives—for a truly genuine flavor experience. 100% natural. Artisanal quality. Pure Italian character.
Violetto di Toscana Artichoke Crudité – Fresh & Authentic A delicacy crafted with care, using only the finest Violetto di Toscana artichokes. Morning-Harvested for Peak Freshness Picked in the early hours of the day when still small and tender, ensuring maximum quality and flavor. Finely Chopped & Served Raw Prepared raw to preserve the intense, fresh taste of the artichoke, marinated in lemon juice and our estate-produced organic extra virgin olive oil. Vivid Color & Garden-Fresh Flavor Thanks to the careful selection and natural ingredients, our crudité retains the vibrant color and pure taste of freshly harvested artichokes. How to Enjoy It Perfect as a refined antipasto, on bruschetta, or as a unique topping for pasta dishes. Ingredients: Violetto di Toscana baby artichokes, salt, lemon, black pepper, organic extra virgin olive oil. No preservatives. No artificial flavorings. Just pure Tuscan tradition.
Onion, Orange & Ginger Jam – A Bold Fusion of Flavors At Podere Scovaventi, we love to experiment and surprise with unique combinations—and this jam is a true expression of that spirit. A Taste Adventure The sweetness of caramelized onions, the citrusy tang of orange, and a hint of spicy ginger come together in a perfectly balanced explosion of flavor. Versatile & Creative Excellent with aged cheeses, delicious as a spread on crostini, or as a bold glaze for grilled meats—this jam brings gourmet flair to every bite. Quality Ingredients, No Additives Made only with onions, orange, sugar, white wine, and fresh ginger. No preservatives, no artificial flavorings—just honest, natural taste. Discover the unique charm of our Onion, Orange & Ginger Jam Let yourself be surprised by this extraordinary harmony of sweet, sour, and spicy. 100% natural. Handcrafted. Unexpectedly delicious.
Spicy Pepper & Vanilla Jam – A Perfect Sweet-Heat Harmony An unexpected and delightful fusion of spicy peppers and sweet vanilla—for a truly unique tasting experience. Rich in Natural Antioxidants Spicy peppers are packed with vitamin C, carotenoids, and polyphenols—nutrients that support your overall well-being. Versatile & Unforgettable Perfect with all types of cheese or as a creative twist in gourmet dishes. This jam adds personality and complexity to any plate. Pure, Natural Ingredients Made with peppers, sugar, lemon, chili, and real vanilla—completely free from preservatives and artificial flavorings. Discover the perfect balance of fire and sweetness Our Spicy Pepper & Vanilla Jam is a true sensory delight—bold, elegant, and naturally good for you. 100% natural. Crafted with care. Surprising and sophisticated.
Scovaventi Estate Honey – Pure Millefiori from the Maremma Harvested exclusively from hives nestled in our untouched lands in the heart of the Maremma, on sunlit hills overlooking the sea. Naturally Raised Bees Our bees are treated as welcome guests, raised with full respect using only natural methods—free from exploitation and stress. Floral Richness of Our Land The surrounding environment is rich in Mediterranean scrub, tall native trees, olive groves, bramble plants, and flower-filled gardens—offering a wide variety of nectar sources. The Uniqueness of Millefiori Honey Our bees gather nectar from diverse seasonal blooms, producing a multifloral honey with a beautiful amber color and a delicate, creamy taste. Naturally Rich in Minerals & Antioxidants Thanks to the nearby woods, chestnut trees, and melata (honeydew), our honey contains high levels of minerals and antioxidants—adding to its health benefits and depth of flavor. Cold Extraction for Maximum Quality Our honey is cold-extracted to preserve enzymes, vitamins, and beneficial antioxidants, ensuring unmatched purity. Slow Natural Crystallization This honey crystallizes slowly, maintaining its aroma and taste over time without losing its smooth texture. A Unique Sensory Experience With pollens from a wide range of blooms, our Millefiori honey offers a richer and more complex flavor profile than single-flower varieties. 100% raw. Cold-extracted. Naturally rich and authentically wild.
Delicious Pairings: Perfect with aged or semi-aged cheeses, or to sweeten tea and herbal infusions with a warm, aromatic twist. 100% natural. Simple. Pure. Flavorful.
Chunky Tomato Passata – Pure & Simple A concentrated blend of simplicity and goodness, celebrating the true flavor of the finest ingredients. Fresh, Sweet, and Juicy Tomatoes The only ingredients needed to create a naturally flavorful and wholesome sauce. Coarsely Chopped Pulp A rich, textured consistency that turns every bite into a burst of vibrant tomato flavor. No Preservatives or Artificial Additives Just pure, honest ingredients—free from anything unnecessary. Versatile and Flavorful Ideal for any type of pasta, adding freshness and depth to your favorite dishes. Also Perfect for Pizza A delicious base that enhances the taste of your homemade pizza creations. Ingredients: Tomato pulp, tomato juice. 100% natural. Just tomatoes—nothing else.
“Passata Remota” – A Timeless Italian Tomato Purée An authentic treasure of Italian culinary tradition, rich in sun-kissed flavor and natural goodness. From Podere Scovaventi A sensory journey that evokes the scents of unspoiled nature and the simplicity of rural life. Roma Round Tomatoes of Exceptional Quality Dense, juicy flesh with a naturally sweet and intense flavor—carefully selected to preserve the essence of true Italian tomatoes. Ancient, Honest Aroma A rustic fragrance that blends into a purée with a uniquely rich and unmistakable taste. Perfect for Wholesome, Flavorful Dishes Ideal for enhancing your favorite recipes with the genuine taste of tradition. The True Flavor of Italian Heritage Let yourself be captivated by the goodness of Roma round tomatoes—pure, natural, and full of character. Ingredients: Roma round tomatoes, salt, basil. 100% natural. No preservatives. Tradition in a jar.
Marzanino Peeled Tomatoes – Authentic Campanian Flavor A prized hybrid variety known for its elongated shape and vibrant red color. Sweet-Tart Flavor & Intense Aroma Loved in the kitchen for its balanced taste and fragrant profile—perfect for elevating a wide range of dishes. Low-Seed, Smooth Texture Peeled and nearly seedless, these tomatoes offer the ideal consistency for sauces, pizzas, and more. A Taste of Campanian Tradition With Marzanino on your table, you celebrate the rich authenticity of Southern Italian cooking. Ingredients: Peeled Marzanino tomatoes, tomato juice, basil. 100% natural. Pure ingredients. Genuine flavor.
Yellow Perino Tomato – A Golden Treasure of Flavor An ancient gem with a sun-kissed taste that brings a burst of brightness to every dish. No colorings. No preservatives.Golden Color & Natural Sweetness Uniquely golden and delicately sweet, this tomato variety was already cherished before the 1800s. Rich in Vitamins and Antioxidants A natural source of wellness, it enhances dishes with both flavor and nutritional value. Elegant Teardrop Shape Perfect for pasta dishes, side plates, or fresh salads—adds a vibrant, refreshing touch to any recipe. Ideal with Meat or Fresh Cheeses Its light aroma and lively color elevate both rustic and refined dishes with elegance and brightness. The Sun on Your Plate Enhance the flavor and visual appeal of your culinary creations with Yellow Perino—a true burst of golden goodness. Ingredients: Yellow Perino tomatoes, water, salt, antioxidant: ascorbic acid. Naturally vibrant. 100% authentic. A taste of sunlight.
Naturally Smoked Tomato Sauce – 100% Artisan-Made Each jar is traditionally smoked with carefully selected oak wood, giving it a deep, enveloping flavor. High-Quality Italian Tomatoes We use only fresh, ripe tomatoes grown with sustainable methods—ensuring maximum taste and freshness. Pure, Natural Ingredients No artificial additives, preservatives, or colorings. Just the best nature has to offer: tomatoes, extra virgin olive oil, garlic, and salt. Incredibly Versatile Perfect for pasta dishes and ideal as a gourmet touch in your favorite recipes. Handcrafted with Passion From the natural smoking to the jar-filling, every step is carried out with care and dedication on our farm. Ingredients: Tomatoes, organic extra virgin olive oil, garlic, salt. Naturally smoked. 100% natural. Made by hand.
Champignon Mushrooms in Organic Extra Virgin Olive Oil – Scovaventi Loved for their distinct shape and delicate flavor. Prepared naturally, with no preservatives or artificial colorings. Carefully Selected and Lightly Cooked Only the finest champignon mushrooms are chosen and briefly cooked to preserve texture and flavor before being immersed in our premium organic extra virgin olive oil. Enhanced with Fragrant Herbs and Spices We enrich their taste with a blend of sage, rosemary, pepper, chili, and garlic—bringing out the mushrooms’ natural flavor with a subtle Mediterranean twist. A Tasty Appetizer or Side Dish Delicately flavorful, these mushrooms are ideal for complementing any meal or serving as a refined antipasto. Ingredients: Champignon mushrooms, organic extra virgin olive oil, vinegar, salt, sage, garlic, rosemary, black pepper, chili pepper. Naturally delicious. No preservatives. 100% authentic taste.
Sun-Dried San Marzano Tomatoes in Organic Extra Virgin Olive Oil – Podere Scovaventi Made using San Marzano tomatoes – a prized PDO variety – grown on our farm, ideal for sun-drying thanks to their dense, meaty texture and low water content. Exceptional Tomato Quality Firm and fleshy, with few seeds and a naturally rich flavor, San Marzano tomatoes are known for their outstanding quality and culinary versatility. Naturally Rich in Antioxidants These tomatoes are an excellent source of lycopene—a powerful antioxidant that may support heart health and skin vitality. Healthy and Nutritious Choice Low in fat and calories, sun-dried tomatoes are a flavorful, nutrient-dense option for a balanced, wholesome diet. Traditional Sun-Drying Method Our tomatoes are slowly dried under the Tuscan sun for no less than 10 days, following a time-honored, natural process that enhances and preserves their authentic taste. Respect for Nature and Tradition This ancient method ensures deep, genuine flavor—true to the land and the season. Ingredients: San Marzano tomatoes, organic extra virgin olive oil, capers, oregano, garlic. No preservatives. 100% natural. Pure Mediterranean essence.
Porcini Mushrooms in Organic Extra Virgin Olive Oil – Scovaventi Hidden forest treasures, ready to be discovered and savored by lovers of authentic, natural flavors. No preservatives. No artificial colorings. Carefully Selected Wild Porcini Handpicked to ensure the highest quality and taste on your table. Whole Mushrooms for Full Flavor We preserve them whole in the jar to maintain their natural fragrance and satisfying texture. Simple, Natural Seasoning To enhance their sweet, delicate flavor, we use only natural, carefully balanced ingredients: organic extra virgin olive oil, vinegar, sea salt, and a selection of aromatic herbs and spices—black pepper, chili, rosemary, garlic, and sage. A Burst of Flavor in Every Bite Each spoonful delivers an explosion of rich, earthy aromas—perfectly complementing your favorite dishes or enjoyed on their own. Ingredients: Porcini mushrooms, organic extra virgin olive oil, vinegar, salt, black pepper, chili pepper, rosemary, garlic, sage. 100% natural. Artisanally prepared. Pure woodland essence.
Cherry Peppers Stuffed with Capers and Anchovies in Organic Extra Virgin Olive Oil Made exclusively with spicy cherry peppers, these bold little bites are bursting with Mediterranean flavor. Each pepper is carefully hand-stuffed with capers and anchovies, then preserved in our estate-produced organic extra virgin olive oil. A Flavor Explosion in Every Bite The perfect balance of heat, saltiness, and richness—an irresistible combination of classic Southern Italian ingredients. Handcrafted with Care Each pepper is filled by hand and gently covered with organic EVOO to maintain freshness and elevate every flavor note. Ingredients: Spicy cherry peppers, capers, anchovies in oil, organic extra virgin olive oil, apple cider vinegar. No preservatives. 100% natural. Bold and delicious.
Borettane Onions in Oil – Podere Scovaventi A classic Italian delicacy, rich in minerals and vitamin C. Naturally low in fat, they’re perfect for a healthy, balanced diet—without sacrificing flavor. Carefully Selected at Peak Ripeness Only the finest Borettane onions are chosen, harvested at just the right stage of maturity for optimal texture and taste. Traditional Preparation Gently roasted, then preserved in organic extra virgin olive oil, vinegar, sea salt, chili pepper, and a touch of sugar—creating their signature irresistible sweet-and-sour flavor. A Commitment to Quality We use only top-quality ingredients, including our estate-produced organic extra virgin olive oil, which enhances the bold flavor and preserves the onions naturally. Ingredients: Borettane onions, organic extra virgin olive oil, vinegar, salt, chili pepper, sugar. No preservatives. 100% natural and full of character.